Chicken Avocado Fajitas

Chicken Avocado Fajitas

Ingredients

3 boneless skinless chicken breasts cut into pieces

Pack of whole-wheat flour tortillas

Monterey Jack shredded cheese

1 avocado diced

1 green pepper diced

1 onion diced

Fresh salsa

2 cloves of garlic minced

Sea salt and pepper to taste

3 tablespoons of extra virgin olive oil

1 tsp of ground cumin

Dash of cayenne pepper

Directions

Sautee chicken in olive oil

Add in minced garlic

Sprinkle salt, pepper and ground cumin and a dash of cayenne pepper

Add in diced peppers and onions until tender

Add in salsa

Allow to mixture to simmer for about 5 minutes

Warm tortillas in the oven

Spoon mixture onto tortillas and top with cheese, diced avocados and more salsa if you desire

Makes 8 fajitas